Kriyamudhu - Curry Varieties

In this thread we are going to see the varieties of Veg. Curries. Generally we use this curries as a side dish for rasam or sambar or kuzhambu . Some times we can mix these curries with rice also. 

• First let me give the common names of those varieties then let me explain about that and also the recipe of each and every curry. ok?
• Here we go :)
• 1. Curry with coconut and dal.
• 2. Curry with only coconut.
• 3. Fried Curry - just fry in oil.
• 4. Fried Curry with Onion.
• 5. Podimas.
• 6. Masiyal varieties
• 7. Paruppu Usili Varieties.
• 8. Mixed veg.
• 9. Mixed veg. with onion.
• 10. Cooked and fried curry.
• 11. Masala Curry.
• 12. Curry with All Purpose Powder
• 13. Green Plantain podi
• 14. Ennai Kaththarikkai Curry