Monday, October 5, 2020

Onion Thuvaial

Ingredients:
  • 1 - 2 Onions
  • 4 - 5 Red chilies
  • A small piece of Tamarind
  • 1/2 spoon Mustard seeds
  • 1/2 spoon Udad dal
  • Salt
  • Oil to fry onions.


Method:
  • Chop onions and fry them with red chilies in a pan.
  • Fry them well till they become golden brown.
  • Soak tamarind and grind all of them in a mixer grinder.
  • Remove and add salt.
  • Make seasoning with mustard seeds and udad dal.
  • You can use this onion Thuvaiyal with rice or side dish for chapatti.

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