Saturday, September 26, 2020

Mirchi Pakoda

Ingredients:
  • besan flour: 1 1/2 cup
  • Rice flour : 1 cup
  • Chilli powder : 1/2 tsp (optional)
  • Black pepper : 2 tsp (broken)
  • Coriander seeds : 1 tsp(broken)
  • Big size Green chilly : 4-5
  • salt : 1/4 tsp
  • Vegetable Oi


Method:
  • First take a small bowl and pour the Gram flour add the chili powder, black pepper, coriander, salt for taste.
  • Next pour water for this mix and the mix should be very thick.
  • After that Cut the green chilies into pieces.
  • Then take all the pieces and put in the mixture. Mix well.
  • Heat oil in a pan and make pakodas.
  • Serve with hot MASALA TEA.

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