Sunday, September 27, 2020

Uppma with Puffed Rice

Ingredients:
  • puffed rice 1/4 kg
  • green chillies
  • roasted bengal gram 1/4 cup
  • salt
  • curry leaves
  • oil 1tbsp
  • onion 1


Method:
  • Soak puffed rice in water just for few minutes.
  • After they become tender remove them from water .
  • grind roasted bengal gram and chillies with salt
  • Add that powder to puffed rice .
  • cut onion into small pieces length wise .
  • heat oil and add mustard seeds and urad dhal
  • Add curry leaves after they cook add some turmeric .
  • add onions after they turned into reddish color add puffed rice
  • Mix it and cover the pan.
  • open after 2 minutes.
  • your upma is ready.

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