Brown and White Triangulars

Ingredients:

• 6 slices left over brown bread
• 6 slices left over white bread
• 3 potatoes boiled, peeled and mashed
• 3-4 green chilies
• 4-5 pods garlic
• 1 piece ginger
• 1/2 tsp turmeric
• Salt to taste
• 2 tbs cheese grated
• 1 tbsp finely chopped coriander
• Butter to apply

Method:

• Crush together chilies and garlic.
• Mix all ingredients except bread and butter.
• Cut bread -- any uneven side of bread, so that one brown slices matches one white slices.
• Apply butter on inner side as well as out side of each slice.
• This will give a rich look for the sandwiches.
• Place some potato mixture on white slice.
• Cover with brown slice.
• Press into a preheated sandwich toaster.
• Toast them.
• Serve with tomato ketchup.