Wednesday, September 30, 2020

Cooked Rice Chappati

Ingredients:
  • 1 Cup Cooked Rice (Old)
  • 2 Cups Wheat Flour
  • Hand full of Coriander Leaves
  • 4 Green Chilies
  • 4 Garlic Pieces
  • 1 Inch Ginger Piece
  • 1/2 spoon Turmeric Powder
  • 1/2 spoon Garam Masala Powder
  • 1/2 Cumin Seeds
  • 1 spoon Aamchur viz. Dried Mango Powder (optional)
  • Salt to Taste


Method:
  • Except wheat flour, mix all the other items in mixer-grinder.
  • Remove it in a bowl.
  • Add wheat flour and mix well.
  • Prepare Chapattis and serve hot.

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