Wednesday, September 30, 2020

Kuzhipaniyaram

Ingredients:
  • 1 cup Dosa dough
  • 2 tea spoons Rice Flour
  • 1 Big Onion (optional)
  • 2" Ginger
  • 1 spoon Black pepper
  • 2 - 3 Green chilies
  • 1 spoon cumin seeds
  • Salt


Method:
  • Cut onion and green chilies in to small pieces.
  • Mix all the ingredients in the dough
  • Make them as appams in non stick appam maker.
  • Serve hot with coconut chutney.

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