Vegetarian Hot Dogs

Ingredients:

• 8 length buns
• 2 slices of brown bread
• ½ cup soya granules
• 2 medium size mashed potatoes
• ½ cup paneer - grated
• 2 tsp cumin powder
• 2 tsp coriander powder
• ½ tsp chilly powder
• 2 tbsp finely chopped coriander
• 1 green chilly finely chopped
• ½ tsp mango powder
• Oil to fry
• salt to taste

Method:

• Put the bread slices in a mixer grinder and make powder.
• Put it in a large bowl.
• Soak soya granules overnight in water so that it becomes three times it size.
• Now put this soya granules in the mixer grinder and make fine.
• Add this in the bowl.
• Add all other ingredients other than oil and bun.
• Mix well like chappati dough.
• Divide into eight equal portions, make shape into cylinders like hot dog but smaller than your bun size.
• Fry them till golden brown.
• Serve them in between the bun.

Notes:

• You can add lettuce leaves, tomato slices, cheese-lets as per your requirement.