Soya granule patties

Ingredients:

• 1 cup boiled corn
• 3 medium sized potatoes ( boil and mash them)
• 1 tbsp chopped ginger and green chili
• ½ sp sugar
• 1 tbsp lemon juice (optional)
• 1 tbsp chopped coriander leaves
• 2 - 4 tbsp soya granules (soak for a while)
• Salt to taste
• Grated mozzarella cheese
• Cheddar cheese cubes
• Oil to make patties

Method:

• In a bowl mix together boiled potatoes, boiled corn, ginger, chilly, sugar, lemon juice, chopped coriander and salt.
• Now add soaked and squeezed soya granules and mix well.
• Cut one cheese cube in to 9 small pieces.
• Make small small ‘patties’ and keep one cheese cube in the center and a little grated mozzarella cheese and again make it as a potato patti.
• In a hot tawa, pour a little oil and keep the patties.
• Cook the ‘patti’ on both sides till brown.
• Serve with tomato ketchup.