Leaf Powder

Ingredients:

• 2 hand full of lime leaves
• 2hand full of ‘Narthai leaves’
• ½ cup red chilly
• ½ sp asafetida
• a small lemon size tamarind / ½ sp tamarind paste
• Salt

Method:

• Make pieces of tamarind.
• Dry fry red chilly, salt and tamarind.
• Chop the leaves and put them all in a mixer grinder.
• Without water grind them.
• Remove from the mixer and put it in a airtight container.
• Very good for health.
• Serve with hot cooked rice and gingely oil.