Sunday, October 4, 2020

Green gram porridge

Ingredients:
  • Porridges are boon to Diabetic
  • 1/2 cup of sprouted green gram
  • 1 small cauliflower
  • 1 small carrot
  • 1/2 cup of green peas
  • 10 12 beans
  • 2 onions
  • 1 teaspoon of butter/ghee
  • 2 green chillies (chop)
  • 1/2 teaspoon of pepper (optional)
  • 3 nos cloves (optional)
  • 2 small pieces of cinnamon (optional)
  • 1 small cup of milk
  • 1 teaspoon of corn flour
  • salt to taste


Method:
  • Cut onion into small pieces.
  • Cut cauliflower, carrot and beans.
  • Boil sprouts along with cauliflower, carrot, beans and peas with enough salt and 1 cup water in the pressure cooker for 5 minutes and set aside.
  • Put ghee/ butter in a small frying pan.
  • Add cloves and cinnamon and fry for a min..
  • Add onion and fry till it becomes brown.
  • Add chopped green chilly and crushed pepper and fry for a minute.
  • Add this to the contents in the cooker .
  • Mix the corn flour with the milk and add this to the contents in the cooker.
  • Again cook for 2 minutes.
  • Serve hot along with whole wheat bread.


Notes:
  • you can have this porridge alone in the morning. You will fell comfort and filling.

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