Pudhina (Mint) Chutney 3

Ingredients:

• Fresh mint leaves 1 cup
• Onion 1
• Green chilly 3 - 4
• Salt
• Oil

Method:

• 1. Clean mint leaves and chop
• 2. Cut onions, green chilies and fry all the three.
• 3. Add some tamarind and grind well
• 4. Add salt and mix well
• 5. Serve with Dosa or Chapatti.