Friday, October 2, 2020

Coconut Powder

Ingredients:
  • 1 Cup Fresh Coconut
  • 1 Tea spoon Udad dal
  • 1 Tea spoon Channa dal
  • 10 Red Chilies
  • 1 Pinch asafetida
  • 1/2 Spoon Oil
  • 1/2 the small lemon size Tamarind
  • Salt to taste.


Method:
  • Fry fresh coconut till dry and reddish
  • Make Tamarind into small pieces and fry it till it becomes dry and crisp
  • Fry all other ingredients (using oil)
  • Put every thing in the dry mixer grinder with salt and grind them coarse
  • You can mix with hot or cold cooked rice and eat by adding Ghee


Notes:
  • This is a very tasty podi.

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