Thursday, October 1, 2020

Mixed vegetable pachadi

Ingredients:
  • 1 cup mixed veg. like cucumber,carrot, potato, peas etc.,
  • 1/4 sp turmeric powder
  • 1/2 sp cumin seeds
  • 3 tabs. coconut fresh
  • 2 - 4 green chilly
  • 1 cup curd
  • 1 sp mustard seeds
  • curry leaves
  • salt
  • 2 sp oil


Method:
  • Cook the vegetable in water by adding turmeric powder and salt.
  • Grind together the grated coconut, green chillies and cumin seeds and add this mixture to the cooked vegetable and cook again.
  • Heat a pan.
  • Add oil and add mustard seeds, curry leaves and pour it into the mixture.
  • Allow this mixture to cool.
  • Finally, add the curd into this mixture and mix well.

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