- Rice Flour 1 cup
- Maida 1 Cup
- Water 1 ½ Cup
- Salt
- Oil to fry
- Dalda / Veg. Shorting 1 – 2 sp.
Method:
- Pour water in a pan. Bring it to a boil.
- Remove it from the fire and add all the ingredients.
- Mix well. And make a thick dough.
- Make small small balls out of it.
- Grease your palm and press like puri.
- Heat oil and fry them, till they become crispy.
- Remove it from oil and serve with chilly chutney.
- Very good for evening snack.
- You can prepare it quickly also.
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