Cooked Veg. and Fresh Fruits Salad

Ingredients:

• 1 cup cooked chick peas (approx. 1/2 cup raw chick peas)
• 1/2 cup cucumber, sliced
• 1/2 cup orange segments, peeled
• ½ cup Apple cubes, peeled
• 1/2 cup onion, sliced
• 1/2 cup lettuce, torn
• 1/2 cup tomato, sliced
• 1 table spoons chopped coriander
• 1 1/2 teaspoons lemon juice
• salt and freshly ground pepper to taste

Method:

• Combine all the ingredients except the salt and pepper and chill.
• Just before serving, add salt and pepper and mix well.
• Serve chilled.

Notes:

• Note: Good for diabetic and weight watchers.