- 1 cup thick Aval
- 1/2 cup sugar ( you can add as per your taste)
- 1/2 cup coconut (optional)
- 1/2 sp cardamom powder
- 1 tab sp kis mis
- 1 tab sp cashew nuts (crushed)
- 1 karpura valli banana or
- 1 malai palam or
- 1/2 apple
- 1 cup milk
Method:
- Clean and wash aval.
- In a big bowl put washed and squeezed aval.
- Pour warm milk and add sugar.
- Mix well.
- Add all other ingredients and allow aval to soak in milk.
- Then serve to your child.
Notes:
- You can add coconut milk instead of normal milk.
- You can add naattu sarkarai or Jaggery instead of sugar.
- Even you can add palm candy.
- You can use your imagination and according to your child’s taste you can make varieties.
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