Chrispy Chappati - Khakra dipped in Milk

Ingredients:

• 2 plain khakras
• 1 1/4 cup milk
• 1 tsp sugar
• 6-7 raisins
• 1 tsp chopped walnuts, badham or cashew nuts
• 1 tsp ghee
• 1 banana, sliced

Method:

• Crush khakras into small pieces (like cornflakes)
• Put in a serving bowl
• In another vessel pour milk and bring to a boil.
• Add Sugar. Mix well.
• Put all the ingredients in the bowl.
• Pour milk on the khakras
• It is a filling and easily digestible breakfast.

Notes:

• Instead of banana you can use any fruit as per your childs taste.