Sunday, October 4, 2020

Bottle Gourd Chutney

Ingredients:
  • Grated Bottle gourd 1 cup
  • Onion 2
  • Greeen chilly 3 - 4
  • Salt
  • Oil


Method:
  • 1. Grate bottle gourd and fry with onion and green chilies.
  • 2. Add some water and cook them well
  • 3. Smash all of them while cooking and add salt
  • 4. Remove from the fire after it cooks well.
  • 5. Make seasoning and use with dosa or rice.


Notes:
  • you can replace green chilly with red chilly also.

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