- Grated Bottle gourd 1 cup
- Onion 2
- Greeen chilly 3 - 4
- Salt
- Oil
Method:
- 1. Grate bottle gourd and fry with onion and green chilies.
- 2. Add some water and cook them well
- 3. Smash all of them while cooking and add salt
- 4. Remove from the fire after it cooks well.
- 5. Make seasoning and use with dosa or rice.
Notes:
- you can replace green chilly with red chilly also.
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