Chocolate Milk Shake

Ingredients:

• 1 lt chilled milk
• 100 gm sugar (you can reduce it as per your taste)
• 1 1/2 tbsp. cocoa powder
• 2 tbsp. water
• 4 tbsp. chocolate sauce
• 5 scoops vanilla ice cream
• 1 tbsp. chocolate curls for topping (you can grate chocolate)

Method:

• Mix cocoa, sugar and water.
• Heat while stirring till all sugar dissolves.
• A smooth batter should form.
• Chill milk till icy cold.
• Pour milk into a beating bowl.
• Add cocoa batter; electrically beat to whip till frothy.
• Before serving:
• Fill milk each chilled glass 1/3.
• Pour a tsp. of chocolate sauce; pour another 1/3 with milk.
• Top with a scoop of ice cream.
• Pour some more chocolate sauce.
• Garnish with chocolate curls.
• Serve immediately with long handled spoons.