Malai Kulfi

Ingredients:

• 1 can condensed milk
• 1 can evaporated milk
• 1 pt whipping cream
• 1 tsp. almond powder
• 1tsp.pistachio powder
• 1/2 tsp. cardamom powder
• 1/8 tsp. saffron

Method:

• Mix all the ingredient in a blender for 2 minutes.
• Pour the mixture Kulfi mold.
• Freeze it for 6 to 8 hour.
• To remove frozen kulfi from the mold, place it under a running tap of warm water.