Monday, September 28, 2020

Watermelon Ice Cubes

Ingredients:
  • 250 gms. watermelon pulp
  • 250 ml. water
  • 125 ml. sugar
  • 1 tsp. lime juice
  • 1/4 tsp. fresh mint leaves finely chopped


Method:
  • Pour water in a deep vessel.
  • Add sugar, stir, dissolve sugar completely.
  • Cool to room temperature.
  • Mix the watermelon pulp and lime juice.
  • Add mint leaves and stir.
  • Pour into ice cube trays and set till firmly frozen.
  • Use as per your wish.

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