Monday, September 28, 2020

Kulfi

Ingredients:
  • 150 gms cool whip (available in the super markets frozen dairy section.)
  • 50 gms whipping cream
  • 50gms evaporated milk
  • 50gms sweetened condensed milk
  • One teaspoonful cardamom powder
  • Four spoons of pista pieces


Method:
  • Mix cool whip, evaporated milk, condensed milk, whipping cream together for 5-10 minutes or grind them for few seconds.
  • Add elaichi powder, and pista pieces to it and keep it in freezer for 8-10 hours and serve
  • it for the dessert.

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