Kadutha mavu (fresh dough) Dosa

Ingredients:

• 1 cup dosa dough (fresh one)

Method:

• To prepare dosa dough soak 1 cup of Udad dal and 4 cups of rice for 2 to 3 hours.
• · Soak them separately. Then grind them in a mixer grinder or grinder.
• · After grinding mix them and add salt to the mixture.
• · Then mix it well and make dosas out of it.
• · Start making Dosas immediately to get fresh dough Dosas ( kadutha mavu Dosa).
• · This dosas will be crispy and will have good colour.