Energised Milk

Ingredients:

• 150 ml milk
• 1 tsp sugar
• 10 - 12 cashewnuts (soak and grind like paste)
• 1 tsp crushed almonds
• 1/2 tsp crushed pistachios
• 2-3 pinch cardamom powder
• 5-6 strands of kesar (saffron)
• 2 almonds thinly sliced

Method:

• Mix all ingredients except almond slices.
• Put to heat, bring to a boil.
• Stir well.
• Reduce, simmer for 2 minutes.
• Pour into cup, from a height.
• This way a lot of froth will form on the milk.
• Sprinkle the almond slices on top.
• Serve piping hot.