Easy and Quick Khoya Sweet.

Ingredients:

• 500 gms Khoya/gova (sweet less)
• 400 gms Sugar
• 200 gms crushed mixed nuts (cashew, badham and pista)
• 1/2 sp cardamom powder
• 100 gms cherry to granish
• 2 sp ghee optional

Method:

• First put khoya in a pan.
• Powder sugar and put that with khoya.
• Mix well till they become a mass.
• But be careful let it not burn.
• If you want you can add ghee and mix well.
• But there will be no need.
• Now remove it from the fire.
• Allow it to cool.
• Take one table spoon of the mixture and make like laddu
• Make a small hole it that and fill the crushed nuts.
• Again make it like a ball or you can make it like peda.
• Do all the mixture like that.
• Now garnish the koya sweet with one cherry on each laddu or peda
• Your Khoya sweet is ready to serve.