Uses of Starch water

Ingredients:

• Do not throw away starch water strained from boiled rice.
• Use either to starch your dupattas and other clothes.
• Use it to knead dough, in soups or drink with salt and curd to reduce body heat.

Method:

• Or put 2 sp ‘segakai powder’ in it and take head bath. Very good for your hair. And this also cools your body from heat.
• You can use the Bread Powder ( B.P.) to make cutlets.
• You can use B.P. after preparing fried curry to make the curry more crispy.
• Some times while preparing vada the batter may become watery. At that time you can add the B.P. to make the dough tough one.

Notes:

• You can prepare B.P. with old left over bread also or other wise you can get the bread powder from the shop.