- Bread slice 10
- Garlic 10 pads
- Onion 2 big ( cut fine)
- Boiled Potatoes 2
- Red chilly powder 1 spoon
- Turmeric powder 1/2 spoon
- Garam masalaa 1/2 spoon
- Salt
- Oil
- Fresh Coriander leaves to garnish
Method:
- Remove corners from bread slices.
- Just dip them in water and squeeze them and put them in a basin.
- Put all the other ingredients in that and mix well.
- And make it as a thick dough.
- Now take a lemon size ball of dough and shape it as per your wish.
- Keep a shallow pan on the stove and keep the cutlet on it.
- Now pour oil and cook it well.
- Turn it and again pour some oil and shallow fry it.
- yummy bread cutlet is ready to serve.
- Serve it with tomato ketchup.
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