Pav Bhaji in Salt bread

Ingredients:

• Onions 100 Gms.
• Potatoes 200 Gms.
• Green peas 200 Gms.
• Tomato 100 Gms.
• Butter100 Gms.
• Coriander leaves
• Salt
• Badshah Pavbhaji Masala 2 tsp.
• Bread one loaf
• Butter to toast the bread slices.

Method:

• Cut onions into small pieces. Put some butter on tava and add onions to it and fry them till they get reddish.
• Now add boiled potatoes, peas and tomatoes to it.
• Add pav bhaji masala and stir it.
• Crush the entire mixture on tava and cook till it gets fine and mixed up properly.
• Toast all the bread with butter and serve with pav bhaji.
• Decorate bhaji with corainder leaves.

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