Raw Banana Burgers

Ingredients:

• 6 fresh burger buns
• 2 tsp. butter
• 2 tomatoes
• 1 cucumber
• 1 capsicum
• 1 bunch salad leaves
• 1/2 cup grated cheese optional
• 1 tbsp. tomato sauce
• 1/2 tsp. chilly sauce
• For patties:
• 3 raw cooking bananas
• 1/2 cup peas, boiled drained
• 1 tsp. tomato sauce
• 2 red chilies crushed
• 1/2 tsp. vinegar
• 1/2 tsp. sugar powdered
• 2 tbsp. oil
• salt to taste

Method:

• For patties:
• Pressure cook whole bananas for 3 whistles or till soft.
• Cool, skin, grate add peas and smash coarsely.
• Add all other ingredients, except oil.
• Shape into 6 round patties, the size of the buns.
• Coat them with the oil, shallow fry on both sides on tava, till light golden.
• Keep aside, reheat when required.
• To proceed:
• Cut tomatoes, cucumber and capsicum in very thin round slices.
• Shred salad leaves coarsely, keep aside.
• Slice buns horizontally in halves; apply a little butter all over.
• Cook a little on both sides on hot tava.
• Keep aside.
• While serving, keep one half of the bun and place tomato slice, cucumber slice and capcicum slice one by one on that and pour some tomato sauce on that and spread grated cheese.
• Place the fried patties on that.
• Again do as before and close with another half bun.
• Serve with ketchup.

Notes:

• Instead of grated cheese you can use cheese lets.
• You can use mayonnaise also.