Kuzhi Paniyaram - Spicy

Ingredients:

• Finelly chopped Onion -1
• Finelly chopped Green Chillies - 4
• Finelly chopped Curry and Corinder Leaves - 1 1/2tbsp
• Mustard seeds - 3/4tsp
• Urad dal - 1tsp
• Finely chopped tomato 1 (optional)
• Pepper and cumin seeds 1/2 sp (optional)
• Left over Idly dough. (you can use fresh dough also)

Method:

• Heat oil in a kadai, add mustard seeds and curry leaves and allow it to crackel.
• Then add the chillies and onions and fry for a few minutes.
• Add this mixture to the idli batter and mix well.
• Heat the Kuzhi Paniyaram Chatti / Appa Karal and add little oil in each hole and pour 1 spoon of batter in each hole.
• Cook them on both the sides.
• Serve as evening snack.

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