Wednesday, September 30, 2020

Fruit Ice cream Medley

Ingredients:
  • 2 scoops basic vanilla ice cream
  • 1/2 cup mixed chop fruit
  • (Orange, strawberry, banana, grapes, chickoo, kiwi, etc)
  • 2 tbsp. fresh fruit sauce
  • 1 ice cream wafer for topping
  • 10 tbsp. tiny cubes of leftover cake
  • 2-3 tbsp. orange juice sweetened and chilled


Method:
  • Toss the chopped fruit and cake together.
  • Place at bottom of glass. Pour the orange juice over it.
  • Place the ice cream scoops over the fruit.
  • Pour sauce over scoops.
  • Cut wafer into 4 small triangles.
  • Poke into top of scoop to form a fan shape.

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