Sesame Kulumbu

Ingredients:

• 50 gms Sesame seeds
• 2 cups tamarind water
• 5 - 8 red chilies
• 2 sp Channa dal
• 1/2 cup coconut
• 1/2 Mustard seeds
• Curry leaves
• Salt
• Oil to fry

Method:

• Fry sesame seeds with red chilies and channa dal. Grind with coconut and keep aside .
• Pour tamarind water in the pan after seasoning.
• Add the masala in it.
• Let the Kulambu boil for a while and remove from the fire.
• Serve with cooked rice.