Tomato Rice

Ingredients:

• 1 Cup cooked rice
• 2 - 3 Tomatoes
• 1 Onion
• 5 - 6 Green Chilies
• 1 Spoon Mustard seeds
• 1 Spoon Udad dal
• 1 Spoon Channa dal
• A pinch of Asafetida
• 2 spoons oil
• Salt to taste.
• Turmeric Powder

Method:

• Pour oil in a pan and make seasoning with all above ingredients.
• Put green chilly pieces and onion pieces with seasoning and fry well.
• Add tomato pieces and fry well.
• Add salt and mix well.
• Now add the fried masala in the rice and mix well.
• Serve hot with Papad.

Notes:

• You can add garlic in this.

Images: