Onion & Tomato Thuvaial

Ingredients:

• 2 - 3 Onions
• 2 Tomatoes or 2 - 3 spoons Tomato paste
• 10 - 12 Red chilies
• 1 spoon mustard seeds
• 1 spoon Udad dal
• Oil to fry
• Salt

Method:

• Cut onions. Cut tomatoes.
• Make seasoning with mustard seeds, Udad dal and red chilies.
• Add onions and fry them well
• Remove from the fire and grind with tomatoes.
• Add salt and mix well
• Serve with rice, chapatti or Dosa.

Notes:

• If you want you can fry tomatoes too.
• You can use Tomatoes and Tamarind both in one thuvial.