- Wheat Flour
- Ghee
- Sugar
- Cashew Nuts
- Kismis
- Cardamom Powder
Method:
- Take 1 ½ table spoon of wheat flour and 1 tab sp ghee.
- Just pour ghee in a pan and fry wheat flour well.
- With in a min or two it will fry well.
- Add water into it. Mix well.
- In one min. it will cook.
- Add 2 tab of sugar and mix well.
- Remove from the fire. I used to eat as it is or, with chappati.
- When you want to eat this sweet with chappati, don’t put salt for chappati.
- If you want you can fry cashew nuts or kismis in ghee before you fry wheat flour. Or add ‘cardamom powder’.
- Your Yummy Magic Sweet is ready.
Notes:
- You can prepare this with in 5 min.
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